Publikace
Authors: Uhde, Zuzana
Publikace
Authors: Hanzlová, Radka
Food waste occurs throughout the food distribution chain, with households, i.e., consumers, accounting for the largest share of total food waste. Different methods can be used to determine how much food people waste in their households, with widely varying results. Direct measure...
Publikace
Authors: Loquenz, Jan, Šimon, Martin
This paper seeks to introduce readers to a recent trend in migration research. Amenity migration is an emerging concept that focuses on ‘better-environment-seeking’ migration. Firstly, we discuss the basis of amenity migration, its primary driving forces and its...
Publikace
Authors: Smutná, Zdeňka, Vávra, Jan, Duží, Barbora
Introduction: The Covid-19 pandemic affected food systems in many countries and emphasized a lot of already existing social, economic and environmental agri-food problems. Alternative food networks (AFNs), praised for their ability to improve the food systems, were under stress,...
Publikace
Authors: Marcin Baron, Artur Ochojski, Adam Polko, Katarzyna Warzecha, Martin Šimon
The study challenges cost analysis of local public service across countries of Central Europe. The relations of economic features and demographic change characteristics have been investigated. Central Europe Programme co-financed the initiative as its strategic project...
Publikace
Authors: Šimon, Martin, Mikešová, Renata, Eds.
The book presents an introductory information about demographic change in Central Europe. It is particularly targeted at practicioners and policy makers at local and regional level who deal with impacts of changing populations in their work. It presents an overview of population...

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